<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Old Recipes &#187; Holiday Recipes</title>
	<atom:link href="http://www.old-recipes.net/category/holiday-recipes/feed" rel="self" type="application/rss+xml" />
	<link>http://www.old-recipes.net</link>
	<description>Old Recipes from Antique Cookbooks</description>
	<lastBuildDate>Tue, 13 Jul 2010 05:27:56 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0</generator>
<xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" />
		<item>
		<title>Blarney Stone Cookies</title>
		<link>http://www.old-recipes.net/blarney-stone-cookies.html</link>
		<comments>http://www.old-recipes.net/blarney-stone-cookies.html#comments</comments>
		<pubDate>Tue, 02 Mar 2010 03:45:17 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Holiday Recipes]]></category>

		<guid isPermaLink="false">http://www.old-recipes.net/?p=347</guid>
		<description><![CDATA[2 cups rolled oats 1/2 cup coconut 2 eggs 2 teaspoons baking powder 1 cup sugar 2 tablespoons melted butter or margarine 1/2 teaspoon lemon extract Tiny pinch salt Mix all together, adding well-beaten eggs last. Drop by teaspoonfuls on greased baking sheet and bake for 10 to 15 minutes in hot oven (400 degrees). [...]]]></description>
		<wfw:commentRss>http://www.old-recipes.net/blarney-stone-cookies.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Irish Bun Bread for St. Patrick&#8217;s Day</title>
		<link>http://www.old-recipes.net/irish-bun-bread-for-st-patricks-day.html</link>
		<comments>http://www.old-recipes.net/irish-bun-bread-for-st-patricks-day.html#comments</comments>
		<pubDate>Tue, 02 Mar 2010 03:41:03 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Holiday Recipes]]></category>

		<guid isPermaLink="false">http://www.old-recipes.net/?p=345</guid>
		<description><![CDATA[4 cups bread dough that has risen twice 1/2 cup melted butter or margarine 1/2 cup brown sugar 1/2 teaspoon soda 1/2 teaspoon cinnamon 1 egg (may be omitted) 1/4 teaspoon nutmeg 1 cup chopped raisins Cream sugar and shortening, beat with egg and work into dough. Add spice and fruit, and last stir in [...]]]></description>
		<wfw:commentRss>http://www.old-recipes.net/irish-bun-bread-for-st-patricks-day.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Egg Recipes for the Easter Season</title>
		<link>http://www.old-recipes.net/egg-recipes-for-the-easter-season.html</link>
		<comments>http://www.old-recipes.net/egg-recipes-for-the-easter-season.html#comments</comments>
		<pubDate>Fri, 19 Feb 2010 01:27:08 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Holiday Recipes]]></category>

		<guid isPermaLink="false">http://www.old-recipes.net/?p=343</guid>
		<description><![CDATA[Stuffed Omelet Roll 4 eggs 1/3 cup hot water 2 level tablespoons flour Salt and pepper Level teaspoon baking powder Any desired filling Cooking oil Sift baking powder, and salt to taste with flour. Beat yolk and white of eggs until well-mixed but not frothy. Add the prepared flour and hot water. Put in iron [...]]]></description>
		<wfw:commentRss>http://www.old-recipes.net/egg-recipes-for-the-easter-season.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fruit Cookies for Christmas</title>
		<link>http://www.old-recipes.net/fruit-cookies.html</link>
		<comments>http://www.old-recipes.net/fruit-cookies.html#comments</comments>
		<pubDate>Mon, 21 Dec 2009 03:29:22 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Holiday Recipes]]></category>

		<guid isPermaLink="false">http://www.old-recipes.net/?p=315</guid>
		<description><![CDATA[1/2 cup shortening 1/2 cup butter 1 cup sugar 2 beaten eggs 1/2 cup milk 2 cups flour 1/4 teaspoon soda 3/4 cup currants 3/4 cup raisins 2 cups uncooked rolled oats Cream the butter and shortening.  Add the sugar, eggs, milk, flour, soda, currants, raisins, and rolled oats.  Mix thoroughly, drop a teaspoonful at [...]]]></description>
		<wfw:commentRss>http://www.old-recipes.net/fruit-cookies.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Christmas Turkey Stuffing</title>
		<link>http://www.old-recipes.net/christmas-turkey-stuffing.html</link>
		<comments>http://www.old-recipes.net/christmas-turkey-stuffing.html#comments</comments>
		<pubDate>Tue, 08 Dec 2009 23:27:10 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Holiday Recipes]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[stuffing]]></category>
		<category><![CDATA[turkey stuffing]]></category>

		<guid isPermaLink="false">http://www.old-recipes.net/?p=308</guid>
		<description><![CDATA[Adapted from The Modern Priscilla, December 1912 At Christmas time the homemaker is anxious to introduce some new touch to the holiday feast. It wouldn&#8217;t seem quite like Christmas without the turkey; but a well-cooked bird, with a new stuffing, will appeal to all. The secret of a perfect stuffing is to regulate the moisture [...]]]></description>
		<wfw:commentRss>http://www.old-recipes.net/christmas-turkey-stuffing.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
