Potato Fritters
3 cups hot mashed potatoes
1 cup hot milk
1/2 cup fine bread crumbs
1 tablespoon butter or margarine
1 tablespoon grated cheese
2 eggs
1 tablespoon flour
1/2 teaspoon baking powder
Mix the potatoes, milk, bread crumbs, butter, and grated cheese. When cool, add the eggs, beaten. Sift together the flour and baking powder and stir in. Mix well, then drop by spoonfuls in hot fat and fry until golden brown. Drain on paper towels and serve crisp and hot.


