Molasses Popcorn Candy
3 cups molasses
2 cups sugar
1 cup water
2 cups freshly popped corn
2 cups sugar
1 cup water
2 cups freshly popped corn
Cook molasses, sugar, and water together until a spoonful dropped in cold water is brittle. Stir in the popcorn and pour into well-buttered pans.
This is very hard to cut into even squares. It is better to wait till the candy is cold and break into irregular pieces.
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